Barolo

Barolo Red Blend

Massolino Barolo is a remarkable red blend hailing from the prestigious Barolo region, renowned for its exceptional Nebbiolo wines. This wine typically exhibits a beautiful garnet red color that entices the eye. On the palate, it showcases a medium-bodied structure with a balance of high acidity that refreshes the senses, while its notable tannins provide a firm backbone, lending an elegant mouthfeel. The fruit intensity is pronounced, offering flavors of dark cherry, plum, and subtle hints of rose petal. With its well-integrated oak notes and earthy undertones, Massolino Barolo presents a complex and sophisticated profile, truly embodying the character of its terroir. This wine is bone dry, making it a perfect companion for rich dishes, such as slow-braised meats and flavorful risottos.

Tasting notes:

Black Cherry

Leather

Tobacco

Flavor profile:

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:

Barolo

Revered as the "king of wines" and the "wine of kings," Barolo is one of Italy's top red wines. Don't let its pale color fool you—a good Barolo packs a serious punch. Barolo is made from Nebbiolo, a grape that is famously complex, with a love-it-or-hate-it potpourri aroma often described as "tar and roses." As well as these savory and floral notes, other flavors you might find in your glass include red cherry, star anise and leather. While there are a lot of good Nebbiolo wines made in Piedmont, to gain the name "Barolo" a wine must come from the Barolo region. The wine also needs to spend 40 months aging before release, with at least 18 of those months spent in oak barrels. The DOCG (Denominazione di Origine Controllata e Garantita) classification is the top tier for Italian wine classifications. It controls production methods and wine quality. Strict rules oversee the production of DOCG designated wines, including allowed varietals, winemaking procedures, barrel and bottle aging methods, grape ripeness and limits on grape yields during harvest. DOCG wines are also required to be officially tasted. DOCG bottles have numbered government seals across the neck of the bottle to prevent forgery.

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